Today's Shot
Today's Menu 冷前菜 | Farcy of a squid and seafood , Aurora sauce

Today's Menu 冷前菜 | Farcy of a squid and seafood , Aurora sauce

Beer 温前菜 | Maturing bacon and tomato baking raclette cheese

温前菜 | Maturing bacon and tomato baking raclette cheese スープ | The soup served cold of a Japanese pumpkin

魚料理 | Meuniere [ of a halfbeak ] Chinese cabbage cream sauce 魚料理 | Meuniere [ of a halfbeak ] Chinese cabbage cream sauce

魚料理 | Meuniere [ of a halfbeak ] Chinese cabbage cream sauce 魚料理 | Meuniere [ of a halfbeak ] Chinese cabbage cream sauce

魚料理 | Meuniere [ of a halfbeak ] Chinese cabbage cream sauce サラダ | The coloring salad of whitefin crevalle and a spring onion

肉料理 | Japanese beef sirloin steak & Baked vegetable 肉料理 | Salt of Izu-Oshima , Citron vinegar , Wasabi sauce

肉料理 | Japanese beef sirloin steak & Baked vegetable Half & Half Beer

御食事 | Garlic rice デザート | A chef's capricious dessert


Maholova-minds



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by INZM | by inazumahiruzuzoku | 2014-06-04 00:00 | Food
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